There are certain foods that I have on hand at all times because I like to add them into whatever I’m cooking whenever I can. Garlic is one; I add at least a whole head whenever I’m cooking 99% of my repertoire. Chilli peppers (capsicum annuum) are another. I never used to enjoy spicy food but […]
Read MoreI sometimes wonder if people with an allotment or vegetable beds in their garden face the same complications that I do when it comes to deciding what to plant where. Even if I’d been growing my own plants from seed rather than cheating and didn’t have to wait for the plug plants to be shipped […]
Read MoreI think that I made a couple of mistakes this year in my naivete and general gung-ho enthusiasm to get the garden up and running as fast as possible. 1. I planted far too many seeds. I ordered goodness knows how many packets of seeds and therefore ended up with so many seedlings that there’s […]
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London to Land Girl 