Cooking with home-grown produce recipe: Low-fat creamy salmon and parsley lemon pasta

June 19, 2014.Reading time 4 minutes.

As I mentioned yesterday, I’ve only really be able to harvest herbs from our garden so far. However, I’ve been using them as generously as possible. This is a recipe I like to use for a really fresh, easy and creamy salmon and parsley pasta that’s really quite low in calories. Serves two adults / Takes […]

Food that looks like wildlife: Hedgehog pancakes

March 4, 2014.Reading time 7 minutes.

I have a special fondness for Shrove Tuesday. Mr Garlic is particularly adept at flipping pancakes and let’s face it, there’s little better as a treat in this world than crepes. The British Hedgehog Preservation Society sent out a twitter challenge to see who could come up with hedgehog-themed pancakes and I couldn’t resist taking part. […]