Summer recipe: courgette and mint soup

I grew up in Portugal and there, we believe that soup is important. It’s practically a sixth food group all of its own. In winter here in the UK I’ve brainwashed Mr Land and the children into believing that a hot bowl of soup before dinner every day is the norm. In truth, it’s so […]

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Recipe: Beautiful beetroot crisps: or, smugness comes before a fall

Karma really does have a sense of humour. Every time I get a bit too puffed up with smug smallholding pride, out comes her little pin ready to deflate me. We had some friends from London visiting this weekend and amongst the other home-grown delights we planned to serve them I thought we could throw […]

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Country course review: cider making with Rural Courses

I’ve always loved Autumn; the crisp bright sunshine, the first fires at home, the crunchy leaf walks, the harvest and the glorious foliage. I love it so much that years ago, Mr Land Girl and I decided to have an autumnal wedding in a Portuguese vineyard near where I grew up. It’s unfortunate that neither […]

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Recipe: Warming spicy squash and lentil soup

We recently harvested our Crown Prince squash. I really enjoyed growing the squashes and pumpkins vertically and I was pleasantly surprised by how well they climbed but I do wonder if the fact that they were growing up rather than out was responsible for their poor crop. That or lack of pollination perhaps? Because I […]

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Recipe: Healthy lemony basil pesto pasta with courgette and broccoli

This is a really easy and tasty seasonal dish using home grown basil from the garden that I often make when I”m short of time. We are ardent carnivores but tend to eat vegetarian food during the week and this dish is absolutely delicious. We eat unholy amounts of garlic and so that sauce packs […]

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Harvest time again

I’ve had quite a fruitful few weeks from the garden (if you’ll pardon the pun). Life has been quite busy but I find that I’m starting to weave gardening into my everyday life. I do a tiny bit of weeding every morning whilst I’m cooking breakfast, and then in the evenings I do any tying […]

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